Chicken Whole Bird With Skin
Product description
- Whole bird skin-on, but without neck, abdominal fat, lungs, kidneys and free of any other internal organs.
- Perfect choice for roasting in oven, rotisserie or grilled on charcoal.
- Ideal to convert as curry cut or Biryani cuts. With its skin intact, always gives typical chicken flavor.
- Chicken is very ideal to use without any further processing and saves the time in kitchen.
Product specifications
900 – 1300
